Steak 48 Menu With Prices
Steak 48 is the one-stop spot for a luxurious steakhouse experience with top-quality cuts, delicious sides, and fresh seafood. Known for its modern American style and elegant atmosphere, it’s a favorite place for special occasions and a classy night out.
You can enjoy juicy steaks like ribeye or try flavorful seafood such as Chilean sea bass. The menu has many tasty options to satisfy different cravings.
Let’s break down the full Steak 48 menu along with updated pricing, so you can plan your next visit with confidence.
Featured Items
| Item | Price |
| Boursin Cheese Whipped Potatoes | $17.00 |
| 12oz Filet Mignon | $86.00 |
| Ultimate Warm Vanilla Caramel Cake | $22.00 |
| Kennebec Fries | $18.00 |
| Large Crispy Shrimp | $34.00 |
| 12 oz Ny Strip | $68.00 |
| 22 oz Bone-in Ribeye | $89.00 |
| Shells & Cheese | $19.00 |
| 8oz Petite Filet Mignon | $71.00 |
| 48 Caesar | $21.00 |
| Sauteed Sweet Corn | $17.00 |
| Roasted Brussels Sprouts | $20.00 |
| Alaskan King Crab And Rock Shrimp Mac And Cheese | $54.00 |
| Chef’s Au Gratin Potatoes | $25.00 |
| Creamed Spinach | $19.00 |
| Broccoli | $19.00 |
| Loaded Baked Potato | $17.00 |
| 16 oz Ny Strip | $83.00 |
| Steak Knife Blt Wedge | $20.00 |
| Rhode Island Calamari And Shrimp | $28.00 |
| 24 oz Whole Rack Of Lamb | $108.00 |
| Sauteed Wild Mushrooms | $20.00 |
| Asparagus | $19.00 |
| Very Chocolate Cake | $18.00 |
| Maryland Style Lump Crab Cakes | $64.00 |
| Roasted Beet | $17.00 |
| Tomahawk Pork Chop | $65.00 |
| Double Baked Truffle Potato | $36.00 |
| Prime Steakhouse Meatballs (3) | $17.00 |
| 18 oz Bone In Filet Mignon | $101.00 |
| New Bedford Sea Scallops | $65.00 |
| Corn Crème Brulee | $21.00 |
| Colossal Shrimp Cocktail | $13.00 |
| Shetland Island Salmon | $53.00 |
| Single Alaskan King Crab Leg | $69.00 |
| Prime Steakhouse Meatballs (5) | $21.00 |
| Superfood | $20.00 |
| Chilean Sea Bass | $70.00 |
| 12 oz Bone-in Filet Mignon | $86.00 |
| Braised Pork Belly | $25.00 |
| Alaskan King Crab And Rock Shrimp Whipped Potatoes | $54.00 |
| Sauteed Shrimp (4) | $50.00 |
| Twin Lobster Tails | $109.00 |
| Heirloom Tomato | $20.00 |
| Triple Layer Key Lime Pie | $21.00 |
| Single Lobster Tail | $57.00 |
| Shishito Peppers | $17.00 |
| Gelato | $13.00 |
| 2 Alaskan King Crab Legs | $139.00 |
| Bone in Veal Chop | $87.00 |
Most Ordered
| Item | Price |
| Boursin Cheese Whipped Potatoes | $17.00 |
| 12oz Filet Mignon | $86.00 |
| Ultimate Warm Vanilla Caramel Cake | $22.00 |
| Kennebec Fries | $18.00 |
| Large Crispy Shrimp | $34.00 |
| 12oz Ny Strip | $68.00 |
| 22oz Bone-in Ribeye | $89.00 |
| Shells & Cheese | $19.00 |
| 8oz Petite Filet Mignon | $71.00 |
| 48 Caesar | $21.00 |
Raw Bar
| Item | Price |
| Colossal Shrimp Cocktail | $13.00 |
| Iced Alaskan King Crab Legs | $53.00 |
| Maine Lobster Cocktail | $62.00 |
Appetizers
| Item | Price |
| Braised Pork Belly | $25.00 |
| Large Crispy Shrimp | $34.00 |
| Prime Steakhouse Meatballs (5) | $21.00 |
| Rhode Island Calamari And Shrimp | $28.00 |
| Sauteed Shrimp (4) | $50.00 |
| Prime Steakhouse Meatballs (3) | $17.00 |
| Shishito Peppers | $17.00 |
| Fresh Burrata | $31.00 |
Salads
| Item | Price |
| 48 Caesar | $21.00 |
| Steak Knife Blt Wedge | $20.00 |
| Superfood | $20.00 |
| Roasted Beet | $17.00 |
| Heirloom Tomato | $20.00 |
| Napa Salad | $19.00 |
Prime Steaks And Chips
| Item | Price |
| 22oz Bone-in Ribeye | $89.00 |
| 8oz Petite Filet Mignon | $71.00 |
| 12oz Filet Mignon | $86.00 |
| 12 oz Ny Strip | $68.00 |
| 16 oz Ny Strip | $83.00 |
| 12 oz Bone-in Filet Mignon | $86.00 |
| 18 oz Bone In Filet Mignon | $101.00 |
| 8 oz Wagyu Filet Mignon | $121.00 |
| 12 oz Wagyu Filet Mignon | $154.00 |
| 18 oz Bone in KC Strip | $87.00 |
More Than Steak
| Item | Price |
| Tomahawk Pork Chop | $65.00 |
| 24 oz Whole Rack Of Lamb | $108.00 |
| Bone in Veal Chop | $87.00 |
Seafood
| Item | Price |
| Shetland Island Salmon | $53.00 |
| Single Lobster Tail | $57.00 |
| Maryland Style Lump Crab Cakes | $64.00 |
| Chilean Sea Bass | $70.00 |
| New Bedford Sea Scallops | $65.00 |
| Twin Lobster Tails | $109.00 |
| Alaskan King Crab Legs | $208.00 |
| 2 Alaskan King Crab Legs | $139.00 |
| Single Alaskan King Crab Leg | $69.00 |
| Branzino | $65.00 |
Sides Matter
| Item | Price |
| Boursin Cheese Whipped Potatoes | $17.00 |
| Shells & Cheese | $19.00 |
| Sauteed Sweet Corn | $17.00 |
| Asparagus | $19.00 |
| Chef’s Au Gratin Potatoes | $25.00 |
| Roasted Brussels Sprouts | $20.00 |
| Kennebec Fries | $18.00 |
| Alaskan King Crab And Rock Shrimp Mac And Cheese | $54.00 |
| Creamed Spinach | $19.00 |
| Sauteed Wild Mushrooms | $20.00 |
| Broccoli | $19.00 |
| Loaded Baked Potato | $17.00 |
| Alaskan King Crab And Rock Shrimp Whipped Potatoes | $54.00 |
| Double Baked Truffle Potato | $36.00 |
| Shishito Peppers | $17.00 |
| Corn Crème Brulee | $21.00 |
| Fire Roasted Cauliflower | $21.00 |
| Sautéed Spinach | $19.00 |
Desserts
| Item | Price |
| Ultimate Warm Vanilla Caramel Cake | $22.00 |
| Very Chocolate Cake | $18.00 |
| Triple Layer Key Lime Pie | $21.00 |
| Sorbet | $13.00 |
| Gelato | $13.00 |
Most Popular Items at Steak 48
No doubt, Steak 48 is matchless in serving top-quality steaks and elegant dining, but it’s not the only option. There are many other places that offer delicious dishes, from fresh seafood to flavorful sides, giving you plenty of great choices.
22oz Bone-in Ribeye
A signature favorite at Steak 48, the 22oz Bone-in Ribeye is known for its bold flavor and exceptional marbling. Cooked to your preferred temperature and served sizzling hot, this hearty cut delivers a rich, juicy steak experience that keeps guests coming back.
12oz Filet Mignon
Tender and buttery-soft, the 12oz Filet Mignon is a classic choice for steak purists. This hand-cut filet offers a lean profile without sacrificing flavor, making it a popular pick for those who love a melt-in-your-mouth steak with elegant presentation.
Large Crispy Shrimp
Crispy on the outside and succulent inside, the Large Crispy Shrimp is one of the most ordered appetizers at Steak 48. Served with flavorful dipping sauces, these shrimp are lightly battered and fried to perfection—ideal for starting your meal with a crunch.
Chilean Sea Bass
Light, flaky, and decadently smooth, the Chilean Sea Bass is a favorite among seafood lovers. It’s pan-seared to form a delicate crust and typically served with vibrant accompaniments, offering a refined alternative to steak.
Chef’s Au Gratin Potatoes
A standout side dish, Chef’s Au Gratin Potatoes are rich, creamy, and loaded with layers of melted cheese and thin-sliced potatoes. Baked until golden and bubbling, this indulgent dish pairs perfectly with any entrée on the menu.
Ultimate Warm Vanilla Caramel Cake
For dessert lovers, the Ultimate Warm Vanilla Caramel Cake is a must-try. Served warm and topped with a luscious caramel drizzle, this dessert is soft, sweet, and the perfect way to finish a luxurious meal at Steak 48.
Steak 48 Hours of Operation
Steak 48’s hours of operation make it easy to plan your visit. Whether you’re looking for a lunch, dinner, or late-night meal, note down the following schedule to enjoy their delicious menu.
Dining Hours
| Day | Time |
| Monday | 5 p.m. – 9 p.m. |
| Tuesday | 5 p.m. – 9 p.m. |
| Wednesday | 5 p.m. – 9 p.m. |
| Thursday | 5 p.m. – 9 p.m. |
| Friday | 4 p.m. – 10 p.m. |
| Saturday | 4 p.m. – 10 p.m. |
| Sunday | 4 p.m. – 9 p.m. |
Bar Hours
| Day | Time |
| Monday | 4 p.m. – 9 p.m. |
| Tuesday | 4 p.m. – 9 p.m. |
| Wednesday | 4 p.m. – 9 p.m. |
| Thursday | 4 p.m. – 9 p.m. |
| Friday | 4 p.m. – 10 p.m. |
| Saturday | 4 p.m. – 10 p.m. |
| Sunday | 4 p.m. – 9 p.m. |
Conclusion
Steak 48 offers a carefully curated menu that blends premium steaks, fresh seafood, and decadent sides in a sophisticated dining atmosphere. From signature cuts like the Bone-in Ribeye and Filet Mignon to standout dishes like Chilean Sea Bass and Chef’s Au Gratin Potatoes, every item reflects quality and attention to detail. Whether you’re celebrating a special occasion or simply indulging in a memorable meal, Steak 48 delivers an elevated experience that’s both flavorful and unforgettable.
Frequently Asked Questions
Does Steak 48 require reservations?
No, reservations are not required. However, it’s recommended to make one, especially for larger parties or during peak dining hours.
Does Steak 48 offer valet parking?
Yes, valet parking is available at the front door of the restaurant.
Does Steak 48 have a dress code?
Yes, the dress code is business casual. Athletic wear, excessively revealing clothing, and exposed undergarments are not permitted. Collared shirts and/or sports coats are appreciated.
Does Steak 48 accommodate dietary restrictions?
Yes, many items on the menu are suitable for gluten-free and vegetarian diets. Guests are encouraged to inform their server of any food allergies or sensitivities.
Does Steak 48 offer private dining options?
Yes, Steak 48 provides several private dining rooms for various occasions, equipped with pre-wired sound systems, AV outlets, and LED TVs. These spaces are ideal for both intimate gatherings and corporate events.
Does Steak 48 offer halal options?
Steak 48 offers a Wagyu filet that is butchered Halal, but the kitchen itself is not Halal-certified. No other Halal options are currently available.
Does Steak 48 have bar seating available?
Yes, Steak 48 has bar seating. The full bar opens daily at 4:00 PM and offers specialty cocktails, wine, and appetizers.
Does Steak 48 have an app?
No, Steak 48 does not currently have a mobile app. All reservations and gift card purchases are handled through their website.
Does Steak 48 have a Michelin star?
No, Steak 48 does not have a Michelin star. However, it is widely recognized for its high-quality steaks, service, and upscale dining experience.
Does Steak 48 have gift cards?
Yes, Steak 48 offers gift cards that can be purchased online or at any of their restaurant locations. They are typically delivered within 7–10 business days.
Do Steak 48 gift cards expire?
No, Steak 48 gift cards do not expire and can be used at any location.
Does Steak 48 have a kids menu?
Steak 48 does not offer a dedicated kids menu, as it focuses on a fine dining experience tailored to adult guests.
How many locations does Steak 48 have?
As of now, Steak 48 has 6 locations across major U.S. cities, including Houston, Charlotte, Chicago, Del Mar, Beverly Hills and Philadelphia.
Does Steak 48 take walk-ins?
Steak 48 highly recommends reservations, but walk-ins are accepted based on availability.
Does Steak 48 deliver?
Steak 48 does not offer its own delivery service, but you may find delivery options through third-party platforms like Uber Eats and DoorDash, depending on your location.
Anthony Ruhlman
I’m Anthony Ruhlman, the founder and writer of USA Menu With Prices. I enjoy finding menus and prices at different restaurants all over the United States. This interest keeps me curious and excited.
To help others, I made this website to share the newest menus and price details from many places to eat across the USA. Whether you live here or are visiting, this site helps you know what to expect when you dine out.
