Steak 48 Menu With Prices

steak 48 menu with Prices

If you ask for my opinion regarding top-quality cuts, delicious sides, and fresh seafood, Steak 48 is the one-stop spot for a luxurious steakhouse experience. Known for its modern American style and elegant atmosphere, it’s a favorite place for special occasions and a classy night out.

You can enjoy juicy steaks like ribeye or try flavorful seafood such as Chilean sea bass. The menu offers many tasty options to satisfy different cravings.

For your convenience, I have broken down the full Steak 48 menu along with updated pricing, so you can plan your next visit with confidence.

Explore the New Steak 48 Menu and Prices

I’ve gathered the newest steak 48 menu with prices and calorie details, all shown clearly in the tables below so you can check them easily.

Featured Items

ItemPrice
Boursin Cheese Whipped Potatoes$17.00
12oz Filet Mignon$86.00
Ultimate Warm Vanilla Caramel Cake$22.00
Kennebec Fries$18.00
Large Crispy Shrimp$34.00
12 oz Ny Strip$68.00
22 oz Bone-in Ribeye$89.00
Shells & Cheese$19.00
8oz Petite Filet Mignon$71.00
48 Caesar$21.00
Sauteed Sweet Corn$17.00
Roasted Brussels Sprouts$20.00
Alaskan King Crab And Rock Shrimp Mac And Cheese$54.00
Chef’s Au Gratin Potatoes$25.00
Creamed Spinach$19.00
Broccoli$19.00
Loaded Baked Potato$17.00
16 oz Ny Strip$83.00
Steak Knife Blt Wedge$20.00
Rhode Island Calamari And Shrimp$28.00
24 oz Whole Rack Of Lamb$108.00
Sauteed Wild Mushrooms$20.00
Asparagus$19.00
Very Chocolate Cake$18.00
Maryland Style Lump Crab Cakes$64.00
Roasted Beet$17.00
Tomahawk Pork Chop$65.00
Double Baked Truffle Potato$36.00
Prime Steakhouse Meatballs (3)$17.00
18 oz Bone In Filet Mignon$101.00
New Bedford Sea Scallops$65.00
Corn Crème Brulee$21.00
Colossal Shrimp Cocktail$13.00
Shetland Island Salmon$53.00
Single Alaskan King Crab Leg$69.00
Prime Steakhouse Meatballs (5)$21.00
Superfood$20.00
Chilean Sea Bass$70.00
12 oz Bone-in Filet Mignon$86.00
Braised Pork Belly$25.00
Alaskan King Crab And Rock Shrimp Whipped Potatoes$54.00
Sauteed Shrimp (4)$50.00
Twin Lobster Tails$109.00
Heirloom Tomato$20.00
Triple Layer Key Lime Pie$21.00
Single Lobster Tail$57.00
Shishito Peppers$17.00
Gelato$13.00
2 Alaskan King Crab Legs$139.00
Bone in Veal Chop$87.00

Most Ordered

ItemPrice
Boursin Cheese Whipped Potatoes$17.00
12oz Filet Mignon$86.00
Ultimate Warm Vanilla Caramel Cake$22.00
Kennebec Fries$18.00
Large Crispy Shrimp$34.00
12oz Ny Strip$68.00
22oz Bone-in Ribeye$89.00
Shells & Cheese$19.00
8oz Petite Filet Mignon$71.00
48 Caesar$21.00

Raw Bar

ItemPrice
Colossal Shrimp Cocktail$13.00
Iced Alaskan King Crab Legs$53.00
Maine Lobster Cocktail$62.00

Appetizers

ItemPrice
Braised Pork Belly$25.00
Large Crispy Shrimp$34.00
Prime Steakhouse Meatballs (5)$21.00
Rhode Island Calamari And Shrimp$28.00
Sauteed Shrimp (4)$50.00
Prime Steakhouse Meatballs (3)$17.00
Shishito Peppers$17.00
Fresh Burrata$31.00

Salads

ItemPrice
48 Caesar$21.00
Steak Knife Blt Wedge$20.00
Superfood$20.00
Roasted Beet$17.00
Heirloom Tomato$20.00
Napa Salad$19.00

Prime Steaks And Chips

ItemPrice
22oz Bone-in Ribeye$89.00
8oz Petite Filet Mignon$71.00
12oz Filet Mignon$86.00
12 oz Ny Strip$68.00
16 oz Ny Strip$83.00
12 oz Bone-in Filet Mignon$86.00
18 oz Bone In Filet Mignon$101.00
8 oz Wagyu Filet Mignon$121.00
12 oz Wagyu Filet Mignon$154.00
18 oz Bone in KC Strip$87.00

More Than Steak

ItemPrice
Tomahawk Pork Chop$65.00
24 oz Whole Rack Of Lamb$108.00
Bone in Veal Chop$87.00

Seafood

ItemPrice
Shetland Island Salmon$53.00
Single Lobster Tail$57.00
Maryland Style Lump Crab Cakes$64.00
Chilean Sea Bass$70.00
New Bedford Sea Scallops$65.00
Twin Lobster Tails$109.00
Alaskan King Crab Legs$208.00
2 Alaskan King Crab Legs$139.00
Single Alaskan King Crab Leg$69.00
Branzino$65.00

Sides Matter

ItemPrice
Boursin Cheese Whipped Potatoes$17.00
Shells & Cheese$19.00
Sauteed Sweet Corn$17.00
Asparagus$19.00
Chef’s Au Gratin Potatoes$25.00
Roasted Brussels Sprouts$20.00
Kennebec Fries$18.00
Alaskan King Crab And Rock Shrimp Mac And Cheese$54.00
Creamed Spinach$19.00
Sauteed Wild Mushrooms$20.00
Broccoli$19.00
Loaded Baked Potato$17.00
Alaskan King Crab And Rock Shrimp Whipped Potatoes$54.00
Double Baked Truffle Potato$36.00
Shishito Peppers$17.00
Corn Crème Brulee$21.00
Fire Roasted Cauliflower$21.00
Sautéed Spinach$19.00

Desserts

ItemPrice
Ultimate Warm Vanilla Caramel Cake$22.00
Very Chocolate Cake$18.00
Triple Layer Key Lime Pie$21.00
Sorbet$13.00
Gelato$13.00

Most Popular Items at Steak 48

From my experience, Steak 48 serves tasty dishes. If you want to enjoy the best without overspending, I picked the most popular items that many customers love for a great meal.

Most Popular Menu Items at Steak 48 Menu USA
Steak 48 Menu USA

22oz Bone-in Ribeye

I highly recommend the 22oz Bone-in Ribeye—its rich marbling and bold flavor make it a standout. Cooked just right, it’s a juicy, hearty steak that always satisfies.

12oz Filet Mignon

If you love tender steak, I suggest the 12oz Filet Mignon. It’s buttery soft and lean, perfect for those wanting a melt-in-your-mouth experience with elegant flavor.

Large Crispy Shrimp

The Large Crispy Shrimp is a must-try starter. I love how crispy and juicy they are, especially with the tasty dipping sauces—it’s a crunchy, flavorful way to begin your meal.

Chilean Sea Bass

For seafood fans, I recommend the Chilean Sea Bass. Light and flaky with a delicate crust, it offers a fresh, refined option if you want something different from steak.

Chef’s Au Gratin Potatoes

Don’t miss the Chef’s Au Gratin Potatoes! I always enjoy their creamy, cheesy layers—they’re rich and comforting, pairing wonderfully with any steak or seafood dish.

Ultimate Warm Vanilla Caramel Cake

For dessert, I suggest the Ultimate Warm Vanilla Caramel Cake. Served warm with caramel drizzle, it’s soft, sweet, and the perfect indulgent finish to your Steak 48 experience.

Steak 48 Hours of Operation

Steak 48’s hours of operation make it easy to plan your visit. Whether you’re looking for a lunch, dinner, or late-night meal, note down the following schedule to enjoy their delicious menu.

Dining Hours

DayTime
Monday5 p.m. – 9 p.m.
Tuesday5 p.m. – 9 p.m.
Wednesday5 p.m. – 9 p.m.
Thursday5 p.m. – 9 p.m.
Friday4 p.m. – 10 p.m.
Saturday4 p.m. – 10 p.m.
Sunday4 p.m. – 9 p.m.

Bar Hours

DayTime
Monday4 p.m. – 9 p.m.
Tuesday4 p.m. – 9 p.m.
Wednesday4 p.m. – 9 p.m.
Thursday4 p.m. – 9 p.m.
Friday4 p.m. – 10 p.m.
Saturday4 p.m. – 10 p.m.
Sunday4 p.m. – 9 p.m.

Alternatives to Steak 48

If you can’t visit Steak 48, don’t worry! I’ve found other great places that serve tasty steak and seafood. Let’s take a look at their menus and prices for you.

Frequently Asked Questions

Are there options for dietary restrictions at Steak 48?

Many menu items cater to gluten-free and vegetarian diets. To ensure a safe dining experience, guests are encouraged to let their server know about any allergies or sensitivities.

Does Steak 48 offer halal options?

The restaurant features a Wagyu filet that is butchered halal, but the kitchen itself is not halal-certified. Currently, no other halal options are offered on the menu.

Can kids dine at Steak 48? Is there a kids menu?

Steak 48 specializes in fine dining for adults and does not offer a dedicated kids menu.

Where can I make reservations since Steak 48 doesn’t have an app?

Reservations and gift card purchases are handled through Steak 48’s official website, as there is no mobile app at this time.

What are the most expensive items at the Steak 48 menu?

The highest-priced items include:

  • 12 oz Wagyu Filet Mignon — $154
  • Alaskan King Crab Legs — $208
  • Twin Lobster Tails — $109

These dishes highlight premium cuts and seafood choices.

What are the cheapest items at the Steak 48 menu?

The most affordable options are:

  • Colossal Shrimp Cocktail — $13
  • Gelato — $13
  • Sorbet — $13

Perfect for a light appetizer or dessert at a lower price.

Conclusion

Steak 48 truly impressed me with its perfect mix of juicy steaks, fresh seafood, and rich sides, all served in a classy setting. From the bold Bone-in Ribeye to the creamy Au Gratin Potatoes, every dish felt thoughtfully crafted and delicious.

If you’ve tried Steak 48, I’d love to hear your thoughts! Please share your experience in the comment box to help others in the USA discover this fantastic spot.

Anthony Ruhlman

I’m Anthony Ruhlman, the founder and writer of USA Menu With Prices. I enjoy finding menus and prices at different restaurants all over the United States. This interest keeps me curious and excited.

To help others, I made this website to share the newest menus and price details from many places to eat across the USA. Whether you live here or are visiting, this site helps you know what to expect when you dine out.

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *